Prostate Cancer cut your risk NOW
Sunday, August 9th, 2009
http://www.drpaulclayton.com/scripts/heathiss-cancer.aspx
Dr Paul Clayton is asked ‘Prostate Cancer -can I reduce my risk ?’
More information at :
http://www.drpaulclayton.com
Cancer Prevention is MUCH better than cure
The cancer institutions annual reports are glossy affairs, full of positive news items about increased survival times and yet more breakthrough drugs. I support their work and there is good news. But behind the scenes, the scientists are not quite so optimistic. After all we in the West have a 1 in 2 chance of contracting cancer at some point in our lives.
In a recent and influential review in the New England Journal of Medicine (Bailar & Gornik 97), the authors concluded:
The war against cancer is far from over. Observed changes in mortality due to cancer primarily reflect changing incidence or early detection. The effect of new treatments for cancer on mortality has been largely disappointing. The most promising approach to the control of cancer is a national commitment to prevention, with a concomitant rebalancing of the focus and funding of research.
This is part of a 2 hour question and answer session recorded with Dr Paul Clayton Phd in October 2008.
More to be added to Youtube soon.
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Dr Paul Clayton has written three books,
‘Health Defence’,is in its 2nd edition, draws lessons from the worlds healthiest diets to define the ideal protective diet and supplement.
It spells out which foods can significantly reduce your risk of diabetes, stroke, heart disease and Alzheimers, and shows why so few Japanese women get breast cancer and so few Japanese men get prostate cancer.
It is probably the definitive book on how optimum nutrition can cut the risk of degenerative disease and how you can incorporate the most protective nutrients from the worlds healthiest diets into your own everyday diet.
An invaluable resource for those who want to improve their quality of life.
Maurice Hanssen, author of E for Additives
Dr Paul Clayton has developed a multitude of creative and innovative solutions for the promotion of human health and wellbeing.
David Richardson, Visiting Professor, Food and Nutrition Science, University of Newcastle on Tyne
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video produced by robert nichol audioproductions
(new media) NOT mercola NOT fuhrman.This is Dr Paul Clayton PhD
Duration : 0:1:46
Popularity: 7% [?]
